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Chicken and Biscuits

Pin It1/2 split chicken or 2 breasts (bone in)1 medium onion, chopped1/4 cup cornstarch1/4 cup waterBiscuits Boil chicken in large pot until done. Remove chicken, debone. Pour broth into 9×13 casserole dish. Add onion and deboned chicken. Stir together cornstarch … Continue reading

04. August 2009 by admin
Categories: Casserole, Chicken, Main Dish | 1,972 comments